Boiling bath
The boiling bath, , manufactured by Hranmechanica, is used mainly in the food industry for heat treatment of various types of meat products – offal, chicken, pork. The tub is made with an oil jacket, good thermal insulation, is equipped with a drain tap and can be boiled and fried in it. Capacity about 1/3 of the overall volume.
- Oil shirt
- Electronic control unit with oil jacket temperature control and core temperature sensor
- Time delayed start
- Open system
- Working temperature up to 160 C
- Thermal insulation with mineral wool
- Cylindrical working environment
- AISI 304 stainless steel
- Removing the product – by hand
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